valentine’s day
$125 per person, wine pairing available
prix fix
five-course tasting experience
$125 per person, wine pairing available
PAN-SEARED SEA SCALLOP
maine lobster black truffle risotto, sweet pea
BERKSHIRE PORK BELLY
roasted pear, beet root cream, pork au jus
POACHED SEA BASS
blue point oyster, salsify cream, jerusalem artichoke velouté
HIBISCUS SORBET
OVEN-ROASTED BEEF TENDERLOIN
artichoke hearts, young carrots, cipollini onion, chanterelle mushroom, beef au jus
CHOCOLATE MOUSSE CAKE
passion fruit, raspberries, grand marnier, chocolate shaving